Menu
Catering menu sample
Banquet style - Price on application
Beef Tataki
served with apple and cucumber salad, lemon dressing, sesame seed
$0
Pan fried scallop
served with nectarine salsa, champagne gelatin, crispy rice
$0
Watermelon tartare
served with coconut yogurt granita, avocado mousse, sesame thuile
$0
Green ravioli
filled with ricotta and prawns, served with spicy bisque
$0
Wagyu bavette
with fermented lettuce mustard mayo roasted baby carrot rosemary beef jus
$0
Eggplant steak
served with capsickum salsa, marinare fofu, cashew cream, chilli oil
$0
Desserts
Mix berry tiramisu or
Vanilla panna cotta or
Lemon tart
$0
Feast menu - served banquet style
Oysters
served Natural or Tempura or Kilpatrick
$0
Beef Tartare
$0
Buffalo Stracciatella
heirloom tomato salad, rocket pesto
$0
Venison Loin
served with plumb salsa, green beans, potato fondant
$0
Market Fish
panfried courgettes, cauliflower puree, crispy tapioca
$0
Beetroot risotto
green peas, feta, walnut
$0
Desserts
Chocolate Mousse or
Bavaroise or
Hazelnut cake
$0